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Diploma of Vocational Education Programmes

Diploma of Vocational Education (Hotel Studies)

Programme code FS113379

The following section presents the programme information offered in September 2023. Application information for AY 2024/25 will be announced later.
Curriculum
Generic Skills Modules :
  • Vocational English
  • Vocational Chinese
  • Mathematics
  • Information Technology
  • Whole Person Development Modules
Vocational Core Modules :
  • Overview of Hospitality Industry
  • Introduction to Front Office Department
  • Introduction to Food and Beverage Department
  • Introduction to Housekeeping Department
  • Customer Service
  • Concierge Service
  • Reception Service
  • Fundamental Restaurant Skills
  • Restaurant Service in Action
  • Housekeeping Cleaning and Maintenance Procedures
  • Guest Room Service
  • Safety, Health, and Environment
  • Reservations Service and Forecasting Techniques
  • Dining Room Upselling Techniques
  • Professional Knowledge and Techniques in Housekeeping
  • Project Skills
Note :
DVE students may consider taking the elective module “Mathematics 3E: Mathematics for Further Studies” for the eligibility to apply for VTC’s Higher Diploma Programmes which require Mathematics as one of their general entry requirements. Students may be required to pay a separate tuition fee for this elective module.