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Diploma of Vocational Education Programmes

Diploma of Vocational Education (Food Technology and Nutrition)

Programme code FS113388

The following section presents the programme information offered in September 2023. Application information for AY 2024/25 will be announced later.
Generic Skills Modules:
  • Vocational English
  • Vocational Chinese
  • Mathematics
  • Information Technology
  • Whole Person Development Modules
Vocational Modules:
  • Human Nutrition
  • Menu Planning
  • Food Safety and Quality Management System
  • Food Manufacture and Equipment Operational Skills
  • Basic Laboratory Skills for Food Science and Nutrition
  • Smart Manufacturing Techniques for Food Products
  • 3D Printing for Food Products
  • Organic Farming and Hydroponics
  • Introduction to Fish Farming
  • Food and Wellness
  • Fundamentals of Logistic Management and Customer Service
  • Fundamentals of Food Costing and Marketing
  • Food Product Development
Note :
DVE students may consider taking the elective module “Mathematics 3E: Mathematics for Further Studies” for the eligibility to apply for VTC’s Higher Diploma Programmes which require Mathematics as one of their general entry requirements. Students may be required to pay a separate tuition fee for this elective module.