Higher Diploma in Applied Nutritional Studies

Semester 1:

• Essential Food Chemistry
  
• Nutrition and Health
  
• Human Physiology
  
• Introduction to Food Microbiology
  
• Essential Workplace Communication: Effective Oral Interaction
  
• Essential Workplace Communication: Digital Written Correspondence
  
• Whole Person Development - MindShift: Achieving Personal Growth & Effectiveness
  
• IT Essentials - Health and Life Sciences
  

Semester 2:

• Menu Planning and Healthy Food Service Management
  
• Food Safety, Quality and Certification
  
• Biomolecules and Nutrition Biochemistry
  
• Public Health Education and Promotion
  
• Vocational Chinese Communication: Putonghua Conversation and Reports
  
• Professional Workplace Communication: Storytelling and Job Search
  
• Whole Person Development - Collaboration, Teamwork & Social Engagement
  
• Enrichment Module B
  

Semester 3:

• Chinese Food Therapy
  
• Nutrition Counselling and Customer Services
  
• Nutritional Assessment
  
• Industrial Attachment
  
• Professional Workplace Communication: Proposal and Report Writing
  
• Whole Person Development - Enhancing Competencies in the 21st Century Workplace
  

Semester 4:

• Introduction to Biostatistics
  
• Nutrition Business Operation and Event Management
  
• Novelty in Nutrition and Nutrigenomics
  
• Social and Health Behavioral Science
  
• Project
  
• Vocational Chinese Communication: Putonghua Presentations, Administrative and Technical Text Writing
  
• Professional Workplace Communication: Pitching and Persuasive Presentation
  
• Enrichment Module A
  

Semester 5:

• Nutrition Therapy
  
• Sports Science and Nutrition
  
• Health Food Products and Their Development
  
• Project
  

Remarks:
The medium of instruction of some modules is Chinese.