Basic Information

The programme aims to equip students with knowledge in exercise and nutrition so that they are trained to serve the public and special groups such as elderly and children. The programme includes setting exercise plans for different groups, exercise nutrition and sports supplement, fitness and nutritional assessments as well as weight management related knowledge. The programme is suitable for students who intend to promote community health and improve health of service groups through diet and exercise.

Mode of Study Full-time

Duration of Study 2 Years

Offering Campus(es) / Venue(s)

IVE (Chai Wan)

Study Places IVE (Chai Wan) - 60

Admission Score Average Result: 13 ¹
Score Range: 10 - 17 ¹

Remarks

Admission score in 2024 refers to score of the best 5 HKDSE subjects, including Chinese Language and English Language of admitted students in 2024. For reference only. (Scoring scale: 5** = 7 points; 5* = 6 points; 5 = 5 points: 4 = 4 points; 3 = 3 points; 2 = 2 points; 1 = 1 point).

Notes

The programme information is applicable to local applicants. For non-local applicants, please visit here.
Students may be required to attend classes on other VTC campuses. VTC reserves the right to cancel any programme, revise programme title, content or change the offering institute(s) / campus(es) / class venue(s) if circumstances so warrant.
The revalidation of the programme will be conducted in 2025. The curriculum will be updated if circumstances so warrant.

Entrance Requirements

HKDSE

Chinese Language 2

English Language 2

Core/Elective Subject 2

VTC Diploma of Foundation Studies; OR
VTC Diploma of Vocational Education / VTC Diploma of Vocational Baccalaureate; OR
Diploma Yi Jin / Diploma of Applied Education; OR
Relevant and substantial work experience and/or prior qualification(s) obtained in or outside Hong Kong (e.g. assessed through recognition of prior learning and credit accumulation and transfer), with demonstrated ability to undertake sub-degree education; OR
Equivalent

Remarks

Applicants can use HKDSE Applied Learning (ApL) subjects (except ApL Chinese) for admission purpose. An "Attained", "Attained with Distinction (I)" and "Attained with Distinction (II)" in an ApL subject (Category B subjects) are regarded as equivalent to an HKDSE subject at "Level 2", "Level 3" and "Level 4" respectively for admission purpose.
For 2024 HKDSE and before, a "Grade D or E" and a "Grade C or above" in an HKDSE Other Language subject (Category C subjects) are regarded as equivalent to an HKDSE subject at "Level 2" and "Level 3" respectively; From 2025 HKDSE onwards, Language Proficiency Level A2 or above in French / German / Spanish, N3 or above in Japanese and TOPIK II: Grade 3 or above in Korean are also recognised as one of the five HKDSE subjects in fulfilling the general entrance requirement (Subject to approval by the Hong Kong Council for Accreditation of Academic and Vocational Qualifications (HKCAAVQ)). One Other Language subject can be counted for admission purpose.
An "Attained" in HKDSE Citizenship and Social Development is regarded as equivalent to an HKDSE subject at "Level 2" for admission purpose.
If one of the five HKDSE subjects is Citizenship and Social Development, the general entrance requirement would become "Attained" for Citizenship and Social Development and Level 2 or above in four other HKDSE subjects including Chinese Language and English Language. Besides, Level 2 or above in Mathematics Extended Part (Module 1 or Module 2) is also recognised as one of the five HKDSE subjects in fulfilling the general entrance requirement. If applicants have taken both Module 1 and Module 2, either one of the modules (with a higher level) will be counted for admission purpose.
Applicable to holders of Diploma in Vocational Education / Diploma of Vocational Education (DVE) (students admitted to DVE in AY2017/18 or before are required to complete prescribed further studies modules).
Upon completion of the Diploma of Vocational Baccalaureate (DVB) programmes, students can progress to Higher Diploma programmes in VTC, subject to their BTEC and IGCSE results.
Applications with work experience and/or prior qualification(s) submitted will be assessed individually by the departments concerned.

Articulation / Employment

Articulation

Graduates may apply for admission to the following programmes:

Bachelor of Science (Hons) Food Science and Nutrition (Reg No.: 251919)^# offered by the Northumbria University, United Kingdom (in collaboration with the School for Higher and Professional Education (SHAPE) in Hong Kong);
Bachelor of Science (Hons) Physical Activity and Health offered by the Edinburgh Napier University, United Kingdom; and
Bachelor of Science (Hons) Sports and Exercise Science offered by the Edinburgh Napier University, United Kingdom.

^#It is a matter of discretion for individual employers to recognise any qualification to which this course may lead. Please refer to the corresponding programme page in the website of SHAPE for the registered course no..

Career Prospects

Graduates may be employed as a health promotion officer, dietitian assistant / nutritionist assistant, sales and marketing assistant for nutrition and sports products in organisations and companies that require knowledge in both sports and nutrition areas.

Curriculum

Chemistry and Laboratory Practice
Exercise Physiology and Anatomy (I)
Food Microbiology and Safety
Introduction to Food and Nutrition
Resistance Training for General Public
Workplace Communication Across Generations
Vocational Chinese Communication: Putonghua Conversation and Reports
Essential Workplace Communication: Effective Oral Interaction
Whole Person Development - MindShift: Achieving Personal Growth & Effectiveness

Biostatistics for Social Behaviour
Children and Adolescence Exercise Prescription
Exercise and Nutrition Across the Life Span
Exercise Physiology and Anatomy (II)
Vocational Chinese Communication: Putonghua Presentations, Administrative and Technical Text Writing
Essential Workplace Communication: Digital Written Correspondence
Whole Person Development - Collaboration, Teamwork & Social Engagement
IT Essentials - Health-and-Life-Sciences

Exercise and Public Health Promotion
Research Method in Exercise, Nutrition and Public Health
Innovation and Entrepreneurship
Integrated Project
Professional Workplace Communication: Proposal and Report Writing

Elderly Exercise Prescription
Human Biochemistry
Physical Fitness and Nutritional Assessment
Principles and Practices in Weight Management
Work-integrated Project
Professional Workplace Communication: Storytelling and Job Search
Enrichment Module A

Community Health and Fitness
Customer Service and Business Management
Nutrition for Exercise Performance
Psychology for Exercise and Health
Work-integrated Project
Professional Workplace Communication: Pitching and Persuasive Presentation
Whole Person Development - Enhancing Competencies in the 21^st Century Workplace
Enrichment Module B

Tuition Fees

1st Year Tuition Fees (HK$)

$33,310

2nd Year Tuition Fees (HK$)

$33,310

Remarks

The study duration of Higher Diploma programmes is normally 2 years. The tuition fee is payable in two installments each year.
In addition to tuition fees, students will be required to pay other fees, such as caution money and students’ union annual fees. Students of Higher Diploma programmes will be required to pay the study package fees for Chinese & Putonghua modules.
Some students may be required to study bridging modules or enhancement programmes to support their study; or to attend additional training, industrial attachments, public examinations for which separate fees will be charged.
Tuition fees are subject to annual review. The tuition fee levels for 2nd Year will be reviewed subject to inflationary adjustments and other relevant factors.
The information listed above is only applicable to local students.