Page 61 - 職業訓練局年報 VTC Annual Report 2016/2017

Bringing world insights and
knowledge to home ॶʑၳሬ 䥊ࠔอٝ

The International Visiting Fellows/ elderly care and gerontechnology, as well 我們繼續推行國際訪問學者資助計劃，邀請
Scholars Scheme continued to broaden as curriculum development for vocational 海外專家及學者到訪，擴闊師生眼界，加深
the horizons of both staff and students education and internationalisation of the 認識各國文化。
and increase their exposure to other curriculum. 2016/17 年 度， 我們 透過計劃邀請來自
cultures by bringing in talent and 阿根廷、澳洲、丹麥、德國、意大利、日本、
expertise from abroad. World-acclaimed chefs from around 南韓、西班牙、土耳其及美國的專家，為我
the world were also invited to conduct
In 2016/17 the Scheme brought experts culinary demonstrations, which allowed 們主持講座、工作坊、研討會及技藝示範，
分享專業知識和灼見，涵涉廚藝、工藝、服
from Argentina, Australia, Denmark, students to experience and learn a variety 裝首飾設計、土木工程、機械工程、長者護
Germany, Italy, Japan, South Korea, Spain, of culinary styles from the best in the 理、樂齡科技等範疇，並就職業專才教育課
Turkey and the US to Hong Kong. Through industry. 程發展及國際化相互交流。
their lectures, workshops, seminars
and demonstrations, they shared their 我們亦邀得享譽國際的廚藝大師親臨示範廚
藝，讓學生向宗師請益，從各類烹飪風格中
expertise and offered professional 獲得啟發。
insights in such areas as culinary arts,
craftsmanship, costume jewellery design,
civil engineering, mechanical engineering,

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