- Admission
- S6 Full time
- Higher Diploma
- Higher Diploma in International Hospitality and Tourism Management
Higher Diploma in International Hospitality and Tourism Management
HT114108
The following section presents the programme information offered in September 2024. Programme information for AY 2025/26 will be announced in early November 2024.
Curriculum | Semester 1: - Customer Service Fundamentals
- Front Office Operations and Practices
- Introduction to Leisure and Recreation
- Theme Parks Operations and Management
- Essential Workplace Communication: Effective Oral Interaction
- Whole Person Development - Mindshift: Achieving Personal Growth & Effectiveness
- IT Essentials - Hospitality
Semester 2: - Fundamentals of Event Tourism
- Hospitality Marketing Management
- Housekeeping Operations and Practices
- Tourism Cultural Dimensions
- Wine and Spirits Studies
- Vocational Chinese Communication: Putonghua Conversation and Reports
- Essential Workplace Communication: Digital Written Correspondence
- Whole Person Development - Collaboration, Teamwork & Social Engagement (Year Long Module across Semesters 2 & 3)
Semester 3: - Food Service in Practices
- Hospitality Human Resource Operation and Management
- International Culinary Fundamentals and Practices
- Professional Workplace Communication: Storytelling and Job Search
- Whole Person Development - Collaboration, Teamwork & Social Engagement (Year Long Module across Semesters 2 & 3)
Semester 4: - Applied Food and Beverage Projects
- Clubhouse Management
- Cruise Industry and Land Transport
- Destination Studies
- Front Office Supervision
- Hospitality Accounting and Finance
- International Hospitality Business (Year Long Module across Semesters 4 & 5)
- Professional Workplace Communication: Proposal and Report Writing
- Enrichment Module B
Semester 5: - Airline Industry and Operations
- Environmental Management in the Hospitality Industry
- Hospitality Management
- International Hospitality Business (Year Long Module across Semesters 4 & 5)
- Leisure Leadership and Programming
- Vocational Chinese Communication: Putonghua Presentations and Promotional Text Writing
- Professional Workplace Communication: Pitching and Persuasive Presentation
- Whole Person Development - Enhancing Competencies in the 21st Century Workplace
- Enrichment Module A
Industrial Attachment: All programmes in the Hospitality Discipline include a compulsory industrial attachment. Relevant work may involve shift duties and may take place during evenings, weekends or public holidays. |