| Date: | 22 November 2024 |
|---|---|
| Venue: | International Culinary Institute |
| Officiating Guest(s)/ Host(s)/ Speaker(s): |
Mr Chris SUN, JP, Secretary for Labour and Welfare, HKSAR Government
Mr Tony TAI, JP, Chairman, VTC
Dr Daniel YIP, BBS, JP, Deputy Chairman, VTC
Mr Paul CHONG, BBS, MH, Deputy Chairman, VTC
Mr Donald TONG, GBS, JP, Executive Director, VTC
|
| Operating Unit: | Strategic Partnership |
| Event Format: | Dinner |