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Elementary Certificate in Sommelier Studies

Programme code HT320217

Normal Duration of Study
4 weeks
Mode of Study
Part-time (Day) or Part-time (Evening)
Hotel and Tourism Institute (Pokfulam)
Entrance Requirements
At least 18 years of age
Course Description
  • Fundamental study in wine knowledge 
  • Wine laws in different countries
  • Grape variety and basic characteristics
  • Opening and serving wine technique
  • Basic wine tasting technique
General Class Time
  • Every Friday or Saturday 
  • 19:00 - 21:00 or 10:00 - 12:00
    (Subject to programme arrangement)
Tuition Fee
Please contact Hotel and Tourism Institute for details
Medium of Instruction
Cantonese (supplemented with English Terminologies)
  • 1 session per week
  • The above information including programme titles, programme features and duration / class arrangement etc. are subject to change without prior notice. Please refer to information available upon application