Important Notice
Full-time S6 or above Programmes - Offer Announcement

(Applicable to applicants who have completed application procedures during 1 Mar to 31 Mar 2025)

Applicants please login to “VTC S6 Admission Portal” / "VTC Articulation Portal" to check offer results from 30 Apr 2025 12:00 noon onwards.

VTC S6 Admission Portal / VTC Articulation Portal

Demonstration of checking offer announcement (using "VTC S6 Admission Portal" / using "VTC Articulation Portal")

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International Culinary Institute

The International Culinary Institute (ICI) is a key strategic initiative of VTC, dedicated to nurturing professionals in culinary arts, international wine and beverage management. ICI aims to strengthen Hong Kong’s position as Asia’s capital for fine dining and wine.
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Advantages

Diverse Programmes

Diverse Programmes

ICI offers a variety of high-quality professional culinary programmes, covering cuisines from Europe, the Mediterranean, the Americas, the Middle East, and Asia, as well as Western pastry and confectionery arts. Additionally, ICI provides international wine and beverage management programmes, helping aspiring professionals build careers in these fields.
Synergy Among Institutes

Synergy Among Institutes

ICI benefits from the resources and expertise of the Hotel and Tourism Institute (HTI) and the Chinese Culinary Institute (CCI) in related educational fields. The three VTC member institutions work closely together to provide diverse training in culinary arts and hospitality, creating a synergistic effect.
Supporting Industry Development

Supporting Industry Development

ICI provides international culinary training and academic pathways, helping young people enter industry and creating advancement opportunities for working professionals. ICI also trains qualified talent for the culinary, hospitality, and tourism sectors, supporting the sustainable development of these industries in Hong Kong and the region.
The Institute Building

The Institute Building

Located in Pok Fu Lam, ICI features state-of-the-art training facilities, including training restaurant, multi-cuisine training kitchens, and Wine Forum, allowing students to learn in real-world work environments

Key Facilities

Culinarium
Wine Forum
Chocolate Atelier
Training kitchen for bakery and pastry
Cafe Manson
Hall of GAStronomy
Sensory Lab

Student Sharing Section Title

Programme Information

ICI offers high-quality and professional culinary programmes, ranging from Certificate and Diploma to Higher Diploma programmes. Equipped with cutting-edge facilities, the institute imparts international culinary knowledge to prepare students for industry success. Additionally, ICI provides diverse progression pathways, helping students attain professional qualifications.
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Programme Information