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Hospitality Discipline

Higher Diploma in International Hospitality and Tourism Management

Programme code HT114108

Curriculum
Semester 1:
  • Customer Service Fundamentals
  • Front Office Operations and Practices
  • Introduction to Leisure and Recreation
  • Theme Parks Operations and Management
  • English & Communication: Workplace Interaction
  • Whole Person Development - Mindshift: Achieving Personal Growth & Effectiveness
  • IT Essentials - Hospitality
Semester 2:
  • Fundamentals of Event Tourism
  • Hospitality Marketing Management
  • Housekeeping Operations and Practices
  • Tourism Cultural Dimensions
  • Wine and Spirits Studies
  • English & Communication: Workplace Correspondence
  • Vocational Chinese Communication: Putonghua Conversation and Reports
  • Whole Person Development - Collaboration, Teamwork & Social Engagement (Year Long Module across Semesters 2 & 3)
Semester 3:
  • Food Service in Practices
  • Hospitality Human Resource Operation and Management
  • International Culinary Fundamentals and Practices
  • English & Communication:  Persuasive Presentations
  • Whole Person Development - Collaboration, Teamwork & Social Engagement (Year Long Module across Semesters 2 & 3)
Semester 4:
  • Applied Food and Beverage Projects
  • Clubhouse Management
  • Cruise Industry and Land Transport
  • Destination Studies
  • Front Office Supervision
  • Hospitality Accounting and Finance
  • International Hospitality Business (Year Long Module across Semesters 4 & 5)
  • English & Communication: Reports
  • Enrichment Module B
Semester 5:
  • Airline Industry and Operations
  • Environmental Management in the Hospitality Industry
  • Hospitality Management
  • International Hospitality Business (Year Long Module across Semesters 4 & 5)
  • Leisure Leadership and Programming
  • English & Communication: Promotional Materials
  • Vocational Chinese Communication: Putonghua Presentations and Promotional Text Writing
  • Whole Person Development - Enhancing Competencies in the 21st Century Workplace
  • Enrichment Module A
Industrial Attachment: All programmes in the Hospitality Discipline include a compulsory industrial attachment. Relevant work may involve shift duties and may take place during evenings, weekends or public holidays.