Normal Duration of Study | 12 weeks |
Mode of Study | Part-time (Day) or Part-time (Evening) |
Venue | |
Entrance Requirements | Completion of Intermediate Certificate in Sommelier Studies |
Course Description | - Knowledge of major wine regions
- Food and wine pairing practical experience
- Professional wine tasting technique and blind tasting experience
- Fortified wines and spirits study
- Basic technique of a certified sommelier
|
General Class Time | - Every Friday or Saturday
- 7:00 p.m. - 9:00 p.m. or 10:00 a.m. - 12:00 nn
(Subject to programme arrangement) |
Tuition Fee | |
Medium of Instruction | Cantonese (supplemented with English Terminologies) |
Notes | - 1 session per week
- Students may be required to attend classes on other VTC campuses. VTC reserves the right to cancel any programme, revise programme title, content or change the offering institute(s) / campus(es) / class venue(s) if circumstances so warrant.
- The above information including programme titles, programme features and duration/ class arrangement etc. are subject to change without prior notice. Please refer to information available upon application.
|