Normal Duration of Study | 20 weeks |
Mode of Study | Part-time (Evening) |
Venue | |
Entrance Requirements | Completion of Certificate in Housekeeping Supervision / Housekeeping Supervisory Certificate Programme OR Advanced Certificate in Supervisory Hospitality Operations - Housekeeping Module |
Course Description | - Technical skills for Housekeeping Management
- Professional trade knowledge
- Housekeeping financial management
- Housekeeping sanitation management
- Managerial English for Housekeeping
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General Class Time | 6:00 p.m. – 9:00 p.m. |
Tuition Fee | |
Medium of Instruction | Cantonese (supplemented with English Terminologies) |
Notes | - 1 session per week
- Students may be required to attend classes on other VTC campuses. VTC reserves the right to cancel any programme, revise programme title, content or change the offering institute(s) / campus(es) / class venue(s) if circumstances so warrant.
- The above information including programme titles, programme features and duration/ class arrangement etc. are subject to change without prior notice. Please refer to information available upon application.
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