Important Notice

VTC Students/Graduates - Finalised Offer Result of Pre-approved Offer

VTC students/graduates (Diploma of Foundation Studies (DFS) / Diploma of Vocational Education (DVE) / Diploma of Vocational Baccalaureate (DVB)) applying for Full-time Higher Diploma programmes should pay attention to the following admission procedures:

Login to the "VTC S6 Admission Portal" / "VTC Articulation Portal" to check your finalised offer results on 4 Jul 2025 (12:00 noon);
If you are given a Firm Offer, you should download the payment advice and offer documents, pay the registration fee and upload the registration fee payment receipt to complete the registration by 9 Jul (12:00 noon).

VTC S6 Admission Portal / VTC Articulation Portal

VTC Graduate Offer Scheme 2025

VTC students and graduates (Diploma of Foundation Studies (DFS) / Diploma of Vocational Education (DVE) / Diploma of Vocational Baccalaureate (DVB)) may join the "VTC Graduate Offer Scheme" via "VTC S6 Admission Portal" / "VTC Articulation Portal" for admission to Full-time Higher Diploma programmes. Applicants may also go to IVE / HKDI campuses in person for joining the scheme and enquiry.

Applicants will be notified of the offer results on the day of submission of application.

Date and Time: 4 Jul 2025 (Fri) 12:00 noon to 5:00 p.m.
Admission Flow and Frequently Asked Questions
Available Programme List (available on 4 Jul 12:00 noon)

VTC Graduate Offer Scheme

Demonstration of

Non-local Student Admissions

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International Culinary Institute

The International Culinary Institute (ICI) is a key strategic initiative of VTC, dedicated to nurturing professionals in culinary arts, international wine and beverage management. ICI aims to strengthen Hong Kong’s position as Asia’s capital for fine dining and wine.

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Advantages

Diverse Programmes

ICI offers a variety of high-quality professional culinary programmes, covering cuisines from Europe, the Mediterranean, the Americas, the Middle East, and Asia, as well as Western pastry and confectionery arts. Additionally, ICI provides international wine and beverage management programmes, helping aspiring professionals build careers in these fields.

Synergy Among Institutes

ICI benefits from the resources and expertise of the Hotel and Tourism Institute (HTI) and the Chinese Culinary Institute (CCI) in related educational fields. The three VTC member institutions work closely together to provide diverse training in culinary arts and hospitality, creating a synergistic effect.

Supporting Industry Development

ICI provides international culinary training and academic pathways, helping young people enter industry and creating advancement opportunities for working professionals. ICI also trains qualified talent for the culinary, hospitality, and tourism sectors, supporting the sustainable development of these industries in Hong Kong and the region.

The Institute Building

Located in Pok Fu Lam, ICI features state-of-the-art training facilities, including training restaurant, multi-cuisine training kitchens, and Wine Forum, allowing students to learn in real-world work environments

Key Facilities

Culinarium

Wine Forum

Chocolate Atelier

Training kitchen for bakery and pastry

Cafe Manson

Hall of GAStronomy

Sensory Lab

Programme Information

ICI offers high-quality and professional culinary programmes, ranging from Certificate and Diploma to Higher Diploma programmes. Equipped with cutting-edge facilities, the institute imparts international culinary knowledge to prepare students for industry success. Additionally, ICI provides diverse progression pathways, helping students attain professional qualifications.

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