Hospitality Industry Training and Development Centre (HITDC)

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Vocational Training Council

Professional training is your passport to a rewarding career. Few careers offer such a wealth of opportunity as the hospitality industry.

The Hospitality Industry Training and Development Centre (formerly The Hotel Industry Training Centre) was established in 1984 to provide the most up-to-date practical training facilities in Asia.

Located at the KowloonBay and Pokfulam, the two centres are fully furnished with advanced training equipment for practical training in Western Food Preparation, Western Bakery and Pastry, Western and Chinese Food & Beverage Service, Front Office, Housekeeping and Tour Guide & Service Culture.

For further development, the Centre also provides Supervisory Certificate Courses in Front Office, Food & Beverage, Housekeeping and Advanced Certificate in Supervisory Hospitality Operations.

Over 2,000 trainees graduate from the Centre each year and have found challenging careers in the hotel and hospitality-related industries. With tourists to Hong Kong increasing, and more new hotels planned, there is a continuing need for skilled, well-trained people to enter the industry. Why not you?

Mission Statement

To be the Centre of Excellence in providing world class competency-based training for the hospitality industry in Hong Kong in order to maintain and uphold Hong Kong's leadership position in the hospitality industry in Asia.

Area Goals

Strive to be the major supplier of operative level manpower to the industry by matching our trainees with the industry's requirements.

Equip our trainees with versatile multi-language training in English and Putonghua. Our goal is to furnish our trainees with versatile communication skills, relevant information technology training, and instill in them an exemplary service culture and attitude.

Maintain technical excellence in pre-employment training and continuous professional development. We will sustain this excellence through continuous quality improvement of our existing courses and peripheral support.

Maintain close industry partnership by rapport building and working hand in hand with the hospitality industry in all aspects related to training. We would steer our direction and gauge our performance through the continuous evaluation of industry feedback, and participate actively in professional bodies.

Devote concerted effort in keeping abreast of new products and trends. Within the constraints of available resources, we would assist in carrying out surveys as well as the consolidation of statistics, and offer consultancy to support any industry quests as required.

Pursue the renewal and development of our own staff through industrial attachment and relevant training.

Maintain cost effectiveness and optimum utilization of funds with accurate budget forecasting.

Raise the society's awareness on the importance of the hospitality industry in Hong Kong by means of promotion and publicity. Our professional image would be enhanced with wider support and goodwill from the society in general, which in turn would attract market interest and encourage people to join our training. We also promote and support career advancement for in-service personnel.