|
Institute of Professional Education And Knowledge (PEAK) is one of the member institutions of the Vocational Training Council responsible for the provision of in-service training and professional examination services. More than 200 major companies have utilised its corporate training services. |
|
|
|
Subject Areas: |
|
(i) |
Catering Operation Management |
|
(ii) |
Customer Service Management |
|
(iii) |
Event Planning and Operations Management |
|
(iv) |
Food & Beverage Management |
|
(v) |
Human Resources Management |
|
(vi) |
Smart Technology and Information System |
|
(vii) |
Digital Marketing and Promotion for Catering Industry |
|
|
|
|
Major Duties: |
|
(a) |
To perform teaching duties; |
|
(b) |
To propose lesson plan; |
|
(c) |
To develop and prepare training materials, assignments, examination papers and marking schemes; |
|
(d) |
To mark students’ assignments and examinations; and |
|
(e) |
To attend review meetings periodically to provide recommendations and suggestions on improvement in all areas of the programmes. |
|
|
|
|
|
Requirements: |
|
(a) |
A relevant recognised degree or equivalent, preferably with a post-graduate qualification; |
|
(b) |
At least 3 years’ relevant teaching and / or industry experience; and |
|
(c) |
Good presentation skills and communication skills in both English and Chinese. |