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  1. Admission
  2. S3 Full time
  3. Certificate
  4. Certificate in Hong Kong Local Chinese Desserts (QF Level 2)

Certificate in Hong Kong Local Chinese Desserts (QF Level 2)

Programme code HT212888

Curriculum
  • Local Chinese dessert culture and development
  • Application of cooking tools and equipments for Chinese desserts
  • Knowledge and application of common food commodity in Chinese dessert
  • Production of Chinese sweet soups
  • Production of Chinese sweet snacks and pastries
  • Kitchen safety and hygiene knowledge