FTS3 Prospectus 2020

1 本簡介概述 VTC 機構成員 — 酒店及旅遊學院 ( HTI )、中華廚藝學院 ( CCI )、國際廚藝學院 ( ICI )、海事訓練學院 ( MSTI ) 及青年學院 ( YC ) — 於 2020 年度開辦的 全日制中三以上程度課程 資料。所載內容，以截至 2020 年 1 月 上旬的資料為依據。有關最新及詳盡的課程資料，請瀏覽 http://www.vtc.edu.hk/admission This Prospectus gives you an overview of the information about FULL-TIME POST-SECONDARY 3 PROGRAMMES offered by the Members of VTC Group — Hotel and Tourism Institute (HTI), Chinese Culinary Institute (CCI), International Culinary Institute (ICI), Maritime Services Training Institute (MSTI) and Youth College (YC) — for the 2020 entry. The content provided in this Prospectus is based on the information as of early January 2020. For the latest and comprehensive information of the programmes, please visit http://www.vtc.edu.hk/admission 本課程簡介中之課程由以下 VTC 機構成員提供。 The programmes in the prospectus are offered by the following members of VTC group. 目錄 Contents 20 30 4 成專才 成未來 Nurturing Future Professionals 5 升學階梯 Progression Ladder 職專國際文憑課程 Diploma of Vocational Baccalaureate Programmes 初級全能海員證書 Certificate for Junior General Purpose Ratings 職專文憑課程 Diploma of Vocational Education Programmes 證書 ( 酒店及旅遊 / 中華廚藝 / 國際廚藝 ) Certificate (Hotel and Tourism / Chinese Cuisine / International Cuisines) VTC 職學計劃 VTC Earn & Learn Scheme 6 24 32 課程資料 Programme Information